Veggie Sushi Spring Roll
INGREDIENTS: 1/3 cup Calrose Rice (rinsed until water runs clear, drained) 1 tbsp Rice Vinegar 1 tsp Cane Sugar 1/4 tsp Sea Salt 4 Rice...
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Caramelized Onion & Goat Cheese Tarts
INGREDIENTS: 1 tbsp Extra Virgin Olive Oil 2 Yellow Onion (small, thinly sliced) Sea Salt & Black Pepper (to taste) 1/2 oz Unbleached All...
Za'atar Drumstick with Cauliflower & Arugula
INGREDIENTS: 1 tbsp Extra Virgin Olive Oil 1/2 Lemon (juiced) 1 tbsp Za'atar Spice Sea Salt & Black Pepper (to taste) 1 lb Chicken...
Air Fryer Beef & Zucchini Meatballs
INGREDIENTS: 1 Zucchini (small, shredded) 1 lb Extra Lean Ground Beef 1/4 cup Parmigiano Reggiano (finely grated) 1/3 cup Almond Flour 1...
Spinach & Artichoke Naan Pizza
INGREDIENTS: 2 tbsps Extra Virgin Olive Oil 1 Garlic (clove, minced) 4 cups Baby Spinach Sea Salt & Black Pepper (to taste) 3/4 cup...
Cod Florentine
INGREDIENTS: 1 tsp Extra Virgin Olive Oil 1/2 White Onion (small, diced) 2 Garlic (clove, minced) 3 cups Baby Spinach 1 Tomato (medium,...
Pesto & Nectarine Pizza
INGREDIENTS: 8 ozs Pizza Dough (store bought) 1/2 cup Pesto (plus more for serving) 1/2 Nectarine (medium, sliced) 4 ozs Burrata 2 tbsps...
Spinach & Pesto Chicken Pasta
INGREDIENTS: 6 ozs Rigatoni (uncooked) 1/3 cup Water (reserved from cooking pasta) 1 tsp Extra Virgin Olive Oil 4 ozs Chicken Breast...
Sofrito Chicken
INGREDIENTS: 1 Poblano Pepper (medium, seeds removed, chopped) 1 Green Bell Pepper (large, seeds and stem removed, chopped) 1 Yellow...
Mediterranean Salmon Wrap
INGREDIENTS: 1/2 tsp Extra Virgin Olive Oil 2 tsps Lemon Juice (divided) 1 tsp Shawarma Spice Blend Sea Salt & Black Pepper (to taste) 10...
Toasted Reuben Sandwich with Sauerkraut
INGREDIENTS: 4 slices Rye Bread 1 tbsp Butter 4 ozs Corned Beef (thinly sliced) 1/2 cup Sauerkraut (drained) 2 ozs Swiss Cheese (slices)...
Chorizo & Potato Tacos
INGREDIENTS: 5 ozs Chorizo (casing removed) 1 Yellow Potato (medium, chopped) 2 tsps Taco Seasoning Sea Salt & Black Pepper (to taste) 4...
Ham & Cheese Baked Eggs
INGREDIENTS: 1 1/2 tsps Extra Virgin Olive Oil (plus more to grease) 1/2 Leeks (large, whites only, chopped) 4 ozs Sliced Ham (thick,...
Lamb & Orzo Stuffed Peppers
INGREDIENTS: 3 Yellow Bell Pepper (medium, cut in half lengthwise, seeds removed) 1 1/2 cups Water 1/2 cup Orzo (uncooked) 1 tsp Ghee 16...
Tempeh, Mushroom & Asparagus Stir Fry
INGREDIENTS: 1/2 cup Brown Rice (dry, rinsed) 1 tbsp Sesame Oil 8 ozs Tempeh (cut into cubes) 1 cup Mushrooms (sliced) 1 cup Asparagus...
Green Curry Edamame & Cabbage Skillet
INGREDIENTS: 1 tsp Extra Virgin Olive Oil 1/4 cup Shallot (chopped) 4 cups Purple Cabbage (thinly sliced) 1 cup Frozen Edamame 2 tbsps...
Chicken Liver, Beef and Basil Mini Patties
INGREDIENTS: 3 tbsps Avocado Oil (divided) 1/2 Yellow Onion (medium, finely chopped) 1/4 cup Sauerkraut (drained) 6 ozs Chicken Liver...
Fennel & Parmesan Bites
INGREDIENTS: 1 bulb Fennel (medium, sliced into wedges, fronds chopped) 1/4 cup Parmigiano Reggiano (shaved) 1 1/2 tsps Chili Flakes 1/2...
Alfredo Stuffed Spaghetti Squash
INGREDIENTS: 1 cup Cow's Milk, Whole 1 1/4 cups Frozen Spinach (thawed, drained) 1 tbsp Fresh Sage (chopped) 1 tbsp Thyme (fresh) 2...
Crispy Shrimp Balls
INGREDIENTS: 8 ozs Shrimp (peeled, deveined, finely chopped) 1 Egg 1 cup Bread Crumbs (seasoned, divided) 1 stalk Green Onion (sliced,...
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